2 boneless, skinless chicken breasts, cut into bite-sized pieces
2 green onions, sliced
Hot cooked rice (optional)
Instructions
Whisk honey, soy sauce, and red pepper flakes in a bowl.
Heat olive oil in a skillet over medium heat. Add chicken and cook, stirring frequently, until lightly brown (about 5 minutes).
Sprinkle with garlic powder and toss to combine. Pour honey mixture into skillet and cook until chicken is cooked through and sauce is thickened, about 5 minutes more.
Serve over rice and sprinkle with green onions.
Recipe by Simple, Sweet & Savory at https://www.simplesweetsavory.com/easy-honey-chicken/